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Home / Keto Bread Recipes

Keto Bread Recipes

Better Peanut Butter and Jelly

Better Peanut Butter and Jelly

4 slices of Keto-Friendly Bread

1/4 cup smooth peanut butter

6 oz fresh strawberries, stems removed and finely chopped

2 tsp monk fruit sweetener

Instructions:

  1. Place slices of bread on a cutting board.
  2. Spread two slices evenly with peanut butter.
  3. In a small bowl, use a fork to mash chopped strawberries and monk fruit. Top remaining two slices of bread with ‘jam’.
  4. Take one slice each of the jam and peanut butter topped slices and press together.

Enjoy! 

Thought your favorite sandwich was out of the question for a keto-friendly diet? Think again. By mashing fresh fruit with monk fruit sweetener instead of using a traditional jam, you cut the sugar but not the flavor. Using Uprisings superfood bread means you can enjoy a soft and classic PB&J without feeling weighed down by carbs. This bread is gluten-free, paleo-approved, zero-added-sugar and has only 2 net carbs. Paired with a great peanut butter, this sandwich will satisfy your craving and keep you feeling great.

Better Peanut Butter & Jelly

Easy Keto Grilled Cheese

Easy Keto Grilled Cheese

4 slices of Keto-Friendly Bread

1/4 cup mayonnaise

2 Tbsp unsalted butter

4 slices sharp cheddar cheese

Instructions:

  1. Spread each slice of bread with 1 Tbsp of mayonnaise.
  2. In a large non-stick skillet on medium heat, melt 1 Tbsp butter.
  3. Add two slices of bread, mayo side down, to the skillet. Top each with 1 slice of cheese. Cook until bread is toasted and cheese is melted (covering the pan if needed), about 3 to 4 minutes.
  4. Repeat with remaining slices.

Imagine having your favorite, decadent grilled cheese without any carbs, or guilt! This grilled cheese uses Uprising’s superfood bread made by Artisan bakers that is gluten free, zero added sugar, paleo-approved, and only 2 net carbs per slice. Fuel up for your day with this protein-packed sandwich!

Quick and Easy Keto Grilled Cheese

Open-Faced Egg Sandwich

Open-Faced Egg Sandwich

2 slices of Keto-Friendly Bread

2 Tbsp cultured butter, softened

2 hard-boiled eggs

1/3 cup cooked bacon pieces

4 cherry tomatoes

2 scallions

Salt and pepper

Instructions:

  1. Toast the bread. Quarter the eggs and tomatoes. Thinly slice the scallions.
  2. Spread each slice of bread with 1 Tbsp of butter.
  3. Divide onto the two slices of bread the quartered egg, bacon, tomato and scallions. Season with a pinch each salt and pepper.
Next time you’re feeling sluggish and hungry, try this 5-minute snack that is guaranteed to fill you up without slowing you down. And if you don’t have cultured butter on hand, regular butter will work just as well. By topping a delicious slice of keto-friendly bread with some choice goodies, this snack is pure protein. Uprising’s superfood bread is baked by artisan bakers, and it’s gluten-free, paleo-approved and has zero added sugar. Talk about a sweet treat! Its also loaded with protein, healthy fats, and fiber and only has 2 net carbs! This open-faced egg sandwich is sure to satisfy any craving. Open-Faced Egg Sandwich